Ingredients: milk, blackberry component 18% (blackberry purée 43%, sugar, lemon juice, elderberry juice), yoghurt culture with Bifidobacterium BB-12.
130 g
| Energy | 360 kJ / 85 kcal |
| Protein | 9.5 g |
| Carbohydrates | 11.0 g |
| of which sugars | 9.0 g |
| Fats | 0.3 g |
| of which saturated fatty acids | 0.2 g |
| Salt | 0.07 g |
