Ingredients: milk, blackberry component 18% (blackberry purée 43%, sugar, lemon juice, elderberry juice), yoghurt culture with Bifidobacterium BB-12.
130 g
Energy | 360 kJ / 85 kcal |
Protein | 9,5 g |
Carbohydrates | 11,0 g |
of which sugars | 9,0 g |
Fats | 0,3 g |
of which saturated fatty acids | 0,2 g |
Salt | 0,07 g |